Variety: Green tea
Produce area: Miyazaki pref. Nishiusuki, Japan
Ibaraki pref. Koga, Japan
Ingredients: YABUKITA Green tea (pan-roasting) Lemongrass
SUZUKAZE -Green Tea Lemongrass
PriceFrom $30.00
SUZUKAZE is Kamairicha, which is green tea fired in hot pans after a short withering (Chinese method). Tea is grown with fermented plant fertilizer (pesticide-free). Tea has fresh aroma and strong taste from pan- roasting method, then gives refreshing feeling from Lemongrass, goes up your nose, creates a harmony with aroma like stew. It is blended for giving refreshing aroma.
-Raw vegetables (especially summer vegetables)
-Deep fried dishes
-Chicken schnitzel with spice sauce
-Seafood (white fish, sashimi etc) (also fish matches well with
